- Alcohol
- 14.5%
- Serving temp.
- 16–18 °C
- Volume
- 750 ml
Tasting notes
Deep ruby. On the nose, ripe red fruit joins dark chocolate, spices and subtle notes of pine needles from the barrel. On the palate, it starts elegant and silky, with great volume balanced by freshness; dark chocolate and ripe fruit return. Fine, polished tannins lead to a long, persistent finish.
Pairs with
Pairs with red meats, lamb, game, roasted fish and mature cheeses.
- Region
- Lisbon, Portugal
- Vintage
- Ask about available vintages
- Importer
- M&R Importadora
- Grape varieties
- Touriga Nacional 30%, Syrah 20%, Petit Verdot 20%, Aragonez 15%, Cabernet Sauvignon 10% and Tinta Miúda 5% (2020 vintage)
- Ageing
- Varieties aged separately for 12 months in 2nd- and 3rd-use French oak barrels
- Analysis
- Vintage 2020: total acidity 5.35 g/l · pH 3.62 · sugar 1.1 g/l
Notes adapted from the text published by the producer at quintadopinto.pt. May vary by vintage.
Meet the producer
Quinta do Pinto is a family project in Aldeia Galega da Merceana, Alenquer, run by Rita Cardoso Pinto with her siblings Ana and Francisco, in a family of five generations linked to farming and wine. It has 63 hectares of vineyard on south-facing slopes, Jurassic clay-limestone soils and about 27 grape varieties, under certified integrated production.
Producer page →Prices on request, based on volume and type of business.
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