
- Alcohol
- 13.5%
- Serving temp.
- 16–18 °C
- Volume
- 750 ml
Tasting notes
Young red, violet in colour, with an intense aroma of very ripe red fruit. Concentrated and complex on the palate, fresh, with soft tannins and a smooth, persistent finish.
Pairs with
Pairs with elaborate white meat and fish dishes.
- Region
- Douro, Portugal
- Vintage
- Ask about available vintages
- Importer
- M&R Importadora
- Grape varieties
- Tinta Barroca, Tinta Roriz and Touriga Franca
- Vineyard
- Quinta dos Quatro Ventos, Douro Superior (Vila Nova de Foz Côa): schist soils
- Ageing
- Stainless steel
- Analysis
- Vintage 2024: total acidity 5.3 g/l · pH 3.62 · sugar 1.36 g/l
Notes and pairings adapted from the text published by the producer at bacalhoa.pt. May vary by vintage.
Meet the producer
Bacalhôa Vinhos de Portugal was born in 1922 as João Pires & Filhos, in Vila Nogueira de Azeitão, and since 1998 Comendador José Berardo has been its main shareholder. The group bought Caves Aliança in 2007 and Quinta do Carmo in 2008, and declares 935 hectares of vineyard, 33 grape varieties and vineyards in seven regions, from the Setúbal Peninsula to the Douro.
Producer page →Prices on request, based on volume and type of business.
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