- Alcohol
- 13%
- Serving temp.
- 8–10 °C
- Volume
- 750 ml
Tasting notes
Light pink in colour, with fruity and floral aromas. Very elegant and balanced on the palate.
Pairs with
Pairs with light, fresh starters, cold salads, seafood and fish.
Fish and seafoodStarters and snacks
- Region
- Setúbal Peninsula, Portugal
- Vintage
- Ask about available vintages
- Importer
- M&R Importadora
- Grape varieties
- Trincadeira, Touriga Nacional and Aragonez
- Winemaking
- Direct, gentle pressing, 24-hour static clarification and fermentation in stainless steel for 8 days at 12–14 °C
- Analysis
- Vintage 2025: total acidity 5.7 g/l · pH 3.45 · sugares 1.2 g/l
Notes and pairings adapted from the text published by the producer at santavitoria.pt. May vary by vintage.
Meet the producer
Santa Vitória was founded in 2002 by Jorge Rebelo de Almeida, of the Vila Galé Group, at Herdade da Malhada, near Beja. The vineyard, planted from 2000, is divided into three plots (Encosta, Albernôa and Juliana) and, with the olive grove of about 200 hectares, totals approximately 627 hectares.
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