- Alcohol
- 19.5%
- Serving temp.
- 16–18 °C
- Volume
- 750 ml
Tasting notes
Slightly brownish red. On the nose, the fruit still present joins notes of ageing, light caramel and toasted almonds. Soft on the palate, with the fruit wrapped in light notes of nuts and compote.
Pairs with
Pairs with cheeses, dark chocolate or red-fruit desserts at the end of the meal, and can also be served as an aperitif.
- Region
- Douro, Portugal
- Vintage
- Ask about available vintages
- Importer
- M&R Importadora
- Grape varieties
- Traditional red Douro varieties
- Ageing
- Blend of Port wines aged 3 to 4 years and 7 to 8 years, matured in oak casks (oxidative ageing)
- Analysis
- pH 3.65 · total sugar 97 g/l
Notes and pairings adapted from the text published by the producer at pacheca.com. May vary by vintage.
Meet the producer
Quinta da Pacheca is in Cambres, Lamego, in the heart of the Douro’s first Pombaline demarcation: its vineyards are documented since 1551 and the name “Pacheca” appears in 1738. Bought in 1903 by D. José Freire de Serpa Pimentel, it began selling DOC wines under its own brand in 1977 and opened to wine tourism in 1995; since 2012 it has belonged to the families of Paulo Pereira and Maria do Céu Gonçalves.
Producer page →Prices on request, based on volume and type of business.
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